Chinese New Year Preorder 2020

Sau Tao Shrimp Egg Noodle

Sau Tao Shrimp Egg Noodle is made using high quality wheat flour, egg white and shrimp eggs. These mixture of unique ingredients give this noodle a distinct taste that you will never find in other noodles. This shrimp egg noodle tastes great in soups, stir fried or deep fried with your favourite side dishes.
  • Product of PRC

RM 8.95

Products You Just Viewed

There are no review(s) for this product.