Chinese New Year Preorder 2020

Mas Good Pan Mee Noodle

Pan Mee is a Hakka-style noodle, originating from Malaysia and Chinese people called it flat flour noodle. It is typically served in soup, together with dried anchovies, mushrooms, chicken and some leafy vegetable. Grab a packet Mas Good Pan Mee Noodle with you and start cooking!
  • Made from wheat flour

RM 4.01

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